FSSAI · Dadra & Nagar Haveli and Daman & Diu
FSSAI Registration in Dadra & Nagar Haveli and Daman & Diu — Apply Online
CAREALL helps food businesses across the Union Territory of Dadra & Nagar Haveli and Daman & Diu — from Daman and Silvassa to Diu — secure their FSSAI registration or licence, prepared and filed for you online.
Updated for 2026
FSSAI registration & licence in Dadra & Nagar Haveli and Daman & Diu
Dadra & Nagar Haveli and Daman & Diu is a compact West-India Union Territory with a busy and varied food economy. The coastal towns of Daman and Diu run on beach-side restaurants, seafood eateries, hotels, bars and tourist cafes, while Silvassa — the administrative headquarters of the Dadra & Nagar Haveli district — is packed with industrial estates whose factory canteens, packaged-food units, catering kitchens and distribution warehouses all need a valid FSSAI licence to operate legally. Whether you run a tea stall near the seafront in Daman or a large food-processing unit in a Silvassa industrial area, a food licence is a legal requirement under the Food Safety and Standards Act.
In this Union Territory, food safety is overseen by the Commissioner of Food Safety, Dadra & Nagar Haveli and Daman & Diu, working through the UT's Food Safety Department. State-level FSSAI Licences for businesses operating within the territory are administered at this level, while every application — Basic Registration, State Licence or Central Licence — is filed and processed on the national FSSAI system. CAREALL prepares your documents, selects the correct licence category for your turnover and premises, files the application and tracks it through to issuance, so you are not left guessing at portal steps or category rules.
The right licence depends on your scale. Businesses with annual turnover below ₹1.5 crore — most small stalls, home kitchens and single-outlet vendors across Daman, Diu and Silvassa — take the Basic Registration. Turnover from ₹1.5 crore up to ₹50 crore within the territory calls for a State Licence, the common choice for established restaurants, hotels, mid-size manufacturers and caterers. A Central Licence is required above ₹50 crore, or for importers, exporters and businesses operating across more than one state or UT — relevant here given the territory's proximity to Gujarat and Maharashtra and its port and trade activity. An FSSAI licence now stays valid indefinitely rather than for a fixed term, with no renewal application — a recurring annual fee keeps it active instead — and CAREALL handles the whole process remotely, collecting your documents over WhatsApp.
Which FSSAI licence do you need in Dadra & Nagar Haveli and Daman & Diu?
Your category depends on your turnover and scale. Within Dadra & Nagar Haveli and Daman & Diu — a single state — most businesses need a Basic Registration or a State Licence; large, multi-state or import/export businesses need a Central Licence.
Basic Registration
Turnover up to ₹1.5 crore
Prepared and filed for you, tracked to issuance.
State Licence
₹1.5 crore – ₹50 crore
Prepared and filed for you, tracked to issuance.
Central Licence
Above ₹50 crore / multi-state
Prepared and filed for you, tracked to issuance.
FSSAI services we handle in Dadra & Nagar Haveli and Daman & Diu
CAREALL prepares and files every FSSAI service in Dadra & Nagar Haveli and Daman & Diu on your behalf:
Food businesses we help in Dadra & Nagar Haveli and Daman & Diu
Cities we serve in Dadra & Nagar Haveli and Daman & Diu
We file FSSAI applications for food businesses across Dadra & Nagar Haveli and Daman & Diu, including Daman and Silvassa.
FSSAI in Dadra & Nagar Haveli and Daman & Diu — FAQs
Do I need to visit a food safety office in Daman or Silvassa to get an FSSAI licence?
No. The entire FSSAI process for Dadra & Nagar Haveli and Daman & Diu is handled online, so there is no need to visit any office in Daman, Diu or Silvassa. CAREALL collects your documents over WhatsApp, prepares and files the application for you, and tracks it to issuance. The licence itself is issued by the FSSAI / the Commissioner of Food Safety for the Union Territory.
Which FSSAI licence does a restaurant or food unit in Silvassa need?
It depends on annual turnover. A small outlet in Silvassa below ₹1.5 crore takes the Basic Registration, while a restaurant, hotel or manufacturing unit turning over ₹1.5 crore up to ₹50 crore within the territory needs a State Licence administered under the Commissioner of Food Safety, Dadra & Nagar Haveli and Daman & Diu. Units above ₹50 crore, or those importing, exporting or operating across states, require a Central Licence. CAREALL reviews your details and advises the correct category before filing.
What happens if my FSSAI licence in Daman or Diu expires?
An FSSAI licence no longer expires on a fixed term — it now stays valid indefinitely unless it is suspended, cancelled or surrendered, so there is no renewal application to file. What keeps it active is a recurring annual fee: if that fee goes unpaid, the licence is deemed suspended and you cannot operate until it is cleared, and trading while suspended risks enforcement action by the UT Food Safety Department. Licences issued before April 2026 may still show an expiry date on FoSCoS during the transition — we keep your annual fee paid so your licence stays active. CAREALL tracks your annual-fee window and files on time so your food business in Daman, Diu or Silvassa stays compliant without interruption.
FSSAI registration in nearby states
Get your FSSAI licence in Dadra & Nagar Haveli and Daman & Diu
Fill our quick form and a CAREALL consultant will file it for you — or chat on WhatsApp.