FSSAI · FoSCoS
FSSAI Hygiene Rating — Get Rated & Certified
The FSSAI Hygiene Rating is a certification that scores food-service premises on hygiene and food-safety practices — a strong trust signal you can display to customers. CAREALL helps you prepare your premises and process the rating through the FSSAI system.
Updated for 2026
Who needs FSSAI Hygiene Rating?
Restaurants, hotels, sweet shops, bakeries, cloud kitchens, caterers and other food-service businesses that want a recognised hygiene certification to display and build customer trust.
Documents required
- Existing FSSAI licence number
- Details of your premises and food-handling practices
- Photographs / layout of the kitchen and storage (as needed)
How CAREALL files it — step by step
- Readiness review. We assess your premises against the hygiene-rating checklist.
- Prepare. CAREALL advises the fixes needed to score well.
- Apply & audit. We process the rating request and support you through the hygiene audit.
- Get rated. You receive your hygiene rating to display at your premises and online.
Frequently asked questions
What is an FSSAI Hygiene Rating?
The FSSAI Hygiene Rating is a certification that scores food-service establishments — restaurants, hotels, sweet shops, kitchens — on their hygiene and food-safety standards. A good rating can be displayed to customers and used in marketing to build trust.
Is the FSSAI Hygiene Rating mandatory?
For most food businesses it is voluntary, though certain categories are encouraged to obtain it. It is separate from your FSSAI licence — you need a valid licence first, then the hygiene rating certifies the cleanliness of your premises.
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Ready to get your FSSAI Hygiene Rating?
Fill our quick form — we confirm your category and file it for you — or chat with us on WhatsApp.